Recipes

SNACKS

Cheese platter

Are you not an incredible kitchen princess, but still want to impress a little? Then hop on your bike to the cheese shop. Get informed about the tastiest types of cheese. Use a large wooden board to display the cheeses and decorate it with grapes and walnuts. That’s a delicious combination, by the way. I also always think it looks luxurious when your guests have a choice of different crackers instead of just serving them a basket of white baguette. And by the way, crackers are also lighter on the stomach.

“Just make sure you don’t
overdo it.”

A cheese platter is nice to serve before you sit down at the table. Just make sure you don’t overdo it. Otherwise, everyone will be full before the appetizer is served. So I would recommend serving that platter of goodies only after the main course. And then comes the dessert. This way, it’s actually as it should be. And you know what? You didn’t even have to stand in the kitchen for this, but it’s still very tasty and super festive.