An ice bomb made of Cookie Dough, vanilla and cinnamon ice cream, and homemade caramel. Yes, to get straight to the point. For everyone who, like me, is also team dessert, Allerhande now comes with the Christmas dish of Christmas dishes. This dessert is the bomb, just like the rest of the Allerhande festive edition, which this year is also packed with the most delicious dishes and trends. Because besides color on our plate, we go for easy. The trend this year is therefore the fresh package: exactly the right amount of ingredients, plus the recipe for a dish. Why spend hours in the kitchen when you can spend that time with your family or friends and a good glass of Chardonnay? Exactly, yes. That sounds like a much better idea.
Shared dining is still firmly in first place, but in addition to the standard mini burgers and fish skewers, Albert Heijn is also coming this year with salmon with wasabi mayonnaise and asparagus tips with lemon oil. It's going to be a rush to Albert Heijn: grab that Allerhande from the shelves before it's too late.



