This is how you make the tastiest Licor 43 brownies

Nothing is better than chocolate. Chocolate on bread, chocolate with wine, chocolate cookies, and chocolate ice cream. If it were up to me, we would eat chocolate all day long, but now I have something for you that you wouldn't dare to hope for in your wildest chocolate dreams: Licor 43 brownies. Believe me: you want to eat this tonight and share it with the rest of the world. What do you need to do? Just quickly run to the supermarket around the corner and grab these ingredients as fast as you can, unleash your inner chef on this bake, let it cool for thirty minutes, and your Licor 43 brownies are ready.

Ingredients

• 150 g dark chocolate
• 110 g melted butter
• 200 g brown sugar
• 1 tbsp vanilla extract
• 2 eggs
• 150 g flour
• hazelnut pieces
• 40 ml Licor 43
• baking paper
• baking pan