With carnival just finished, I've had my fair share of sausage rolls again. Not those crazy, puff pastry-like ones from above the rivers, but the soft ones, preferably just a bit soggy enough from Brabant. Kiki received a package at the editorial office this week, but since she wasn't there herself and it said ’fresh‘ on it, we took care of it for a bit. You won't believe what the contents were. VEGAN SAUSAGE ROLLS. Now we have quite a bit of Brabant gezelligheid walking around, all of whom consider themselves sausage roll connoisseurs. You understand: the scruples were present, a small deviation would mean death or gladioli, and then we ate, and ate, and ate. And how delicious they were, you have to taste it to believe it, almost indistinguishable from the real thing. Extra handy is that you can just order them onlineYou can simply order them online. You eat vegan sausage rolls from below the rivers all year round.