BEST OF BOTH: KITKAT CHOCOLATE PIZZA

Say wine, snacks or haute cuisine and the food lovers of online food magazine FavorFlav know where to drink, how to eat and what to cook. This time our chefs serve you: a chocolate pizza.

A chocolate pizza with a thick layer of hazelnut spread as a base and various crunchy KitKats as a topping: you have to try this at least once. This KitKat pizza is truly the treat for all the sweet tooths among us.

For this chocopizza, you can buy the dough ready-made at the supermarket, but making it yourself at home with just these 2 ingredients is just as easy!

Here's how to make the chocolate pizza

1. Preheat the oven to 220 °C. Line the baking sheet with parchment paper.
2. Roll out the dough on a floured surface. Shape the dough into a circle with a diameter of about 22 cm.
3. Melt the butter in a small pan and brush the melted butter over the dough. Bake the dough in the oven for about 20 minutes until it is golden brown. Meanwhile, cut the KitKat bars into small pieces.
4. Spread the hazelnut spread over the warm dough and then sprinkle it with the chopped pieces of
5. KitKat (KitKat Chunky milk and KitKat Chunky White).
6. Bake the pizza for another 2 minutes, until the chocolate starts to melt.
7. Finally, sprinkle the roasted hazelnuts over your pizza and then… enjoy!

Text: Favorflav