You want to try this watermelon vodka punch

Say wine, snacks or haute cuisine and the gourmands at online food magazine FavorFlav know where to drink, how to eat it and what to cook. This time our cheffies serve you: you want to try this watermelon vodka punch.

A punch bowl is a real classic. Especially at a summer barbecue where the sausages and pineapple skewers are already grilling nicely, a punch is a delightful drink to wait for your snack from the grill. And with such a juicy sausage, you can easily drink it down. My favorite? A watermelon vodka punch, and you can make it in no time!

Ingredients

• 1 watermelon
• 2 sprigs of mint
• 250 ml vodka
• 150 ml prosecco
• 1 lime

This knockout of a punch is fresh, boozy, made from watermelon, vodka, lime, mint, and prosecco, and can be made in no time. You can serve the punch in a designated bowl, but I pour it into a hollowed-out watermelon. Extra fun and tasty.

Here's how to make the watermelon vodka punch

• Cut off the top of the watermelon and hollow it out. To make the watermelon stand, cut a small piece off the bottom, about a centimeter.
• Put the flesh together with the mint in a bowl and blend it smooth with an immersion blender.
• Then pour the watermelon-mint juice into the hollowed-out melon along with the vodka and prosecco. Slice the lime and add it to the punch. Just stir and serve!