4x the tastiest haute fries in the country

We no longer have to sit on a sidewalk with a mayo-soaked, soggy cone of fries for our fries addiction. soggy cone of fries Nowadays, the greasy snack is a chic affair and we go much further than an ordinary fries oorlog or a bear claw. If you're a sucker for everything that comes out of the fat, then these are the tastiest spots in the country where you can poke your fries with a silver fork (so to speak, right) .

Rotterdam – BRAM’s Gourmet Frites

The tastiest fries come – according to the Rotterdammer – from BRAM’s Gourmet Frites. These chic fries are fried in an original pitch-black fry container. If you like to have a snack with your fries, you're out of luck here. At BRAM’s, no snacks, but ‘stews’ for over your fries. Pulled pork BBQ, Captain’s beef, Asian chicken stew or a vegetarian truffle mushroom or pumpkin veal stew; all developed with Rotterdam chef Herman den Blijker. I say: off to Rotterdam.

Amsterdam – Par Hasard

Par Hasard is inspired by the Belgian friture. Here you eat the tastiest fries (which are awarded annually), old-fashioned croquettes, and homemade mayonnaise. But you can also sit down for a plate of traditional sour meat here. Where can I make a reservation?

Utrecht – Frites Atelier

The Zeeland star chef Sergio Herman (the one from The Jane, yes) opened his first own fry shop in The Hague a year ago. Not long after, Utrecht was next. All the sauces that go on the chic fries are made by the chef himself, and there is also something for those who prefer a healthy option. At Frites Atelier, you can also enjoy a delicious salad, for example with quinoa and a shiso vinaigrette.

The Hague – Friet District

Star chef Niven Kunz from restaurant Niven in Rijswijk chose, like Sergio, to cook stars from the sky, but also to set up a simpler concept and therefore opened Friet District. Here he fries his own homemade organic fries every evening in clean fat and also serves twelve types of artisanal scoop ice cream.

Source image: Frites Atelier