KUKELEKUUU! TONY’S CHOCOLONELY LAUNCHES A NEW EASTER BAR

Yes indeed, they are not standing still at Tony’s Chocolonely, another new bar has just been launched. Every holiday a new bar: it’s almost becoming a tradition. But this heavenly combination could very well become one of our favorites. Easter, here we come!

Break the day, grab a bar

The milk chocolate bar is filled with marzipan and nuts, a kind of Easter stollen in a bar. The combination of almond marzipan and the crunchy bite of the nuts makes it the ultimate Easter flavor combination for the Easter breakfast. And before, and after. No need to search for eggs this year, because this Tony’s has, just like last year, again a chocolate egg-in-your-bar to break out of.

With that delicious one from last year

The new bar will be on the shelves from January 27, along with last year's milk, meringue, and lemon Easter bar. Curious about the new flavor? Gallop to the stores, because this bar is also while supplies last!

Text: Online food magazine Favorflav