Wow: this vegan chocolate tastes exactly like regular chocolate

No difference, I just really don't taste any difference. Now I may not be the biggest chocolate connoisseur in the world, but I've eaten my fair share of chocolate. Just take my word for it. Hands Off My Chocolate launched a vegan Caramel Seasalt bar this week, I got to taste it in advance and now I'm sold.
Normally, I like to indulge in the Red Velvet variant of the brand. That's why I'm immediately requesting to have this available in a vegan variation (chocolate producers, are you listening?). The makers of Hands Off didn't just work on the recipe for the vegan bar: they also revamped the packaging, which now contains twenty-five percent less plastic, and the cocoa is fully traceable from this week onwards. All the way to the cocoa farmers. I'm now even more satisfied eating a round of seasalt caramel. Oh, and the pure chocolate lovers have also been considered. In the form of an Oat Cookies & Caramel bar, to be precise.
What a time to be alive, finally vegan chocolate. Long may we happily eat chocolate.



