
When I go to Greece or Italy, I always fill my suitcase with olive oil. Call me an oil snob, but I have the feeling that what I get from afar tastes better. I do this with wine, with liqueur, and spices too. I am a walking grocery store on the way back. But somewhere in between my travels, I find myself without it, and that is difficult. But now I have the solution, and that solution just slides through your mailbox into your kitchen. It’s the oLivery, and yes, this is what you think it is: first-class olive oil from Puglia that just comes by mail. You start with a starter kit, where you get a handsome bottle of violet glass (dark glass that protects your oil from UV) and then your oil comes in a refill right to your mat. I think it’s genius. Just order, just order, just order. And it tastes so good from afar that I’m even considering not packing anything in my suitcase on the way back from now on. Room for an extra bottle of wine. I only see advantages.



