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Food & Drinks

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Recipes

These are the most common mistakes made when making lasagne

By Italiamo
fresh lasagne

Tested: this is the supermarket's tastiest (and dirtiest) herb butter

By FavorFlav
herb butter

Pesto + oven potatoes = addictive

By FavorFlav
oven potato with herbs

The tastiest alcohol-free cocktail you'll want to make today

By Wieke Veenboer

This is how that herb butter baguette becomes a good snack

By FavorFlav
baguette herb butter

The wine-and-eating diet makes a comeback 

By Wieke Veenboer

Today is National Croquette Day

By FavorFlav
Croquette on bread with mustard and green tea

Recipe: Gin-Tonic oysters

By FavorFlav
oyster toppings

This is the trick to reheating your pasta properly in the microwave

By FavorFlav

Should you wash a mushroom or not?

By FavorFlav
mushrooms sliced pieces of vegetables

How to make an autumn Bellini

By Italiamo
Bellini

Thank God It's Friday: Maartje Diepstraten

By May-Britt Mobach
Maartje Diepstraten founder barts book laughing

Recipe: this is how to make delicious savoury pancakes

By FavorFlav

Spaghetti carbonara from one pan by Julius Jaspers

By FavorFlav
Spaghetti carbonara from one pan by Julius Jaspers

Coca-Cola 3000 Zero Sugar by AI: the taste test

By Wieke Veenboer
Coca Cola Y3000

Here you eat the best ramen in the world

By Wieke Veenboer
Best ramen

Today we tip: the best restaurant in Ibiza now has an insane collaboration

By Wieke Veenboer
Gusto

Wow: how much the Big Mac prices differ

By FavorFlav
Big Mac

50 Top Pizza: you eat the best pizza in the world here

By Italiamo
Pizza

Hot milk cake is hot: this is what it is and how to make it

By FavorFlav

This is how you make a mojito fruit salad

By FavorFlav
watermelon mojito salad
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