Food & Drinks : Amayzine.com

4 reasons why you don't want to eat soft ice cream anymore

Soft ice cream

TIP: Frozen Aperol Spritz is what you want today, tomorrow, and the day after

Frozen Aperol Spritz

Today we tip the Pink Bottomless Brunch

By Wieke Veenboer

pink beach bottomless brunch

Recipe: gin and tonic cake

gin and tonic cake

This is how you make low-calorie sushi wraps

Low-calorie sushi wraps

With this delicious orzo recipe, you'll be ready in twenty minutes

By Bo Geschiere

recipe Orzo

At HEMA you can now buy ready-made Pornstar Martinis and Espresso Martinis

pornstar martini

Today we eat: on the terrace of Qlique

By Wieke Veenboer

Qlique-amsterdam

Oh yes: STACH now sells Oatly soft ice cream

Oatly Soft Ice Cream at STACH

These are the best cocktail bars in Italy

Cocktail terrace aperol spritz

Wow: so many calories are in shots

By Wieke Veenboer

two women going out partying with shots in a bar

These frozen choco yogurt bites are a huge summer hit: here's how to make them

strawberry ice bonbons

5x facts about cappuccino

woman drinking coffee

Incredibly delicious: the tompouce iced coffee from HEMA

Tompouce iced coffee hema

Gordon Ramsay's quick pasta carbonara

This is how you make a camping-proof BLT salad with smoked chicken

These zodiac signs are better avoided in the workplace

By Sophie Rietmulder

The hangover from this wine doesn't come later

cat wine

The nicest outdoor spots if you don't like sand

By Lilian Brijl

Tip: here you eat the tastiest pasta in Antwerp

By Bo Geschiere

Restaurant Pasta Hippo Vino

Vandaag tippen we restaurant Nela in Amsterdam

By Wieke Veenboer

Nela Amsterdam